Last year I set a goal to harvest something from my yard every day, whether it be veggies or fruits (which usually never made it into the house!), herbs for cooking, or eggs from the Snowflakes. With my hens in hiding, my egg intake has disappeared, which impacted my harvest count dramatically, but I’m still gathering a fair amount from the garden.
Saturday’s lunch was three Honey Delight figs and my first Anna’s apple, supplemented with goat cheese.
I had a smoothie yesterday with a full handful of perfect strawberries.
Next up – TOMATOES!!!
